Salmon Burgers at Fish Tales
JUNE 26TH SPECIAL
They start with organic, farm raised, sushi-grade, Scottish salmon. Then add sautéed green and red bell peppers, celery, a few spices, and finish it off with a light breading. You can cook them up quick, just 4 minutes a side on high heat. They taste great with the homemade honey mustard dill sauce that comes with each burger. Enjoy.
SOURCE: Handmade at Fish Tales, Brooklyn, NY
QUANTITY AVAILABLE: 40, but they make more throughout the day if needed
PRICE: $8.50 a burger, 7-8 oz each